Dinner
Dinner
Section titled “Dinner”Meat and Vegetables
Section titled “Meat and Vegetables”Dinners will be simple. Choose a high quality meat and pair it with organic vegetables. You can cook them ahead of time or on-demand, this all depends on your personal approach to cooking. You should target 6-8 oz of meat and as many vegetables as you need to feel full. Adding lots of good oils or butter to your vegetables will help make them satiating and delicious.